Seafood Chowder Cook Off in Winter Harbor
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June 26, 2016 - July 6, 2016
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A Seafood Chowder Cook Off is scheduled for Saturday, July 9, from 4:30 to 6:30 pm at the Winter Harbor Masonic Hall. Preregister your chowder at the town office no later than July 6. The cost is $5 to enter and $10 to taste. There will also be a 50/50 raffle. This event will benefit the Winter Harbor Lobster Festival on August 13. For any information, please call the town office at 963-2235.